Asakuma Co.,Ltd, together with its subsidiary Asakuma Succession Co., Ltd., engages in the restaurant management and franchise business in Japan. It operates restaurants under the Steak no Asakuma name; Motsuyaki Izakaya under the Ebisu San name; Indonesian cuisine restaurant under the Surabaya name; and the Indonesian style Izakaya under the Wayambari name. The company was incorporated in 1948 and is based in Nagoya, Japan. Asakuma Co.,Ltd operates as a subsidiary of Tempos Holdings Co., Ltd.