Jiangsu Yike Food Group Co.,Ltd engages in the slaughtering and processing of poultry in China and internationally. Its products portfolio includes braised duck blood, bang bang duck blood, duck blood tofu, frozen duck blood, hot pot duck blood, chicken breast and feet, lute leg, duck tongue, duck leg, duck feet, duck gizzard, dried tofu, tofu skin, yuba, kelp knot, enoki mushroom, duck neck, duck wing root, duck liver, duck jerky, duck clavicle, duck head, duck chin, duck heart, duck steak, marinated shiitake mushroom, whole duck, boneless duck feet, duck belly, boneless chicken feet, chicken wing root, half duck, star chicken chop, whirlwind chicken chop, snowflake chicken fillet, snowflake chicken chop, Australian skewers, and Sichuan chicken fillet products. The company also offers seaweed strips, duck wings, lotus root slices, grilled wings, chicken skin skewers, beef skewers, double sign wings, duck skewers, duck intestines, duck gizzard skewers, grilled sausage slices, cumin drumsticks, and miscellaneous chicken products. In addition, it is involved in the production and sale of feed and poultry seedlings; commodity hatching; and poultry and breed breeding activities. The company was founded in 2004 and is headquartered in Suqian, China.